Indian Sandwiches
1/2 C Chopped Chutney
1/2 tsp curry powder
2-2½ oz pkg butig meat chicken, snipped
Water wafer crackers
Assorted toppers such as raisins, peanuts or shredded coconut
Combine chutney and curry; stir in snipped chicken. Spoon mixture onto crackers; garnish with raisins, chopped peanuts or coconut.