Indian Sandwiches

1/2 C Chopped Chutney

1/2 tsp curry powder

2-2½ oz pkg butig meat chicken, snipped

Water wafer crackers

Assorted toppers such as raisins, peanuts or shredded coconut

 

Combine chutney and curry; stir in snipped chicken. Spoon mixture onto crackers; garnish with raisins, chopped peanuts or coconut.