English Muffin in a Loaf
2 pkgs (5 tsp) dry yeast
6 C un-sifted flour
1 Tbsp sugar
2 tsp salt
2 C milk
1/4 tsp baking soda
1/2 C water
corn meal
Combine 3 C flour, yeast, sugar, salt and soda. Heat liquids until very warm (120-130 degrees) Add to dry mixture; beat well. Stir in the rest of the flour to make a stiff batter. Spoon into two 8½x4½ inch loaf pans that have been greased and dusted with corn meal.
Cover and let rise in a warm place for 45 minutes.
Bake at 400 degrees for 25 minutes.
Remove from pans immediately and cool
To serve: Slice and toast.