Recipes

9 C Rice Chex Cereal

1/4 C butter or margarine

1 C chocolate chips

1/2 C peanut butter 

1 tsp vanilla

1½ C powdered sugar

Pour cereal into a large bowl; set aside

In a 1-quart microwave safe bowl, combine chocolate chips, peanut butter and butter. Microwave on high 1-1½ minutes or until smooth, stirring after 1 minute. Stir in Vanilla. (this step can also be done on the stove in a sauce pan over medium heat)

Pour Chocolate mixture over cereal, stirring until all peaces are evenly coated. Pour cereal into a large re-sealable bag with powdered sugar. Seal securely and shake until all pieces are well coated. Spread on wax paper to cool.